Basics for Small Drinking Water Systems (O.Reg. 319/08) – CEU: 0.7

Course Overview This course reviews the basic duties and responsibilities of small drinking water system owners and operators under Ontario Regulation 319/08. Participants will learn about disinfecting water with a UV light, along with the operational and maintenance requirements of the equipment. Monitoring and responding to water quality issues through reporting and corrective actions will … Continue reading Basics for Small Drinking Water Systems (O.Reg. 319/08) – CEU: 0.7