This post provides information on iron in drinking water and reducing iron through treatment options and optimization.
Visit our online library’s main webpage to find more resources on topics related to drinking water.
Fact Sheets
- Alternatives for iron removal
- How to Operate and Maintain Manganese Greensand Treatment Units
- Iron & Well Water
- Iron Bacteria & Well Water
- Iron and Manganese Removal
- Iron in Drinking Water
- Sediment & Well Water
- Shock chlorination and control of iron bacteria
Guides
- Guidance on Controlling Corrosion in Drinking Water Distribution Systems
- Guidelines for Canadian Drinking Water Quality: Guideline Technical Document – Iron
- Iron in Drinking-Water
- Small Public Water System Technology Guide, Volume I – Iron and Manganese Control
Pilot Testing Reports & Summaries
- Evaluation of Greensand Filtration Operation for the Reduction of Manganese
- Exploring Iron Reduction Options for a Groundwater Source
- Reduction of Iron and Manganese Using Conventional Treatment and Greensand Filtration
- Pilot Testing to Reduce Iron and Hydrogen Sulfide Gas
Presentations
- A Pilot Plant Study to Reduce Iron and Manganese
- Pilot Testing to Reduce Iron and Hydrogen Sulfide Gas
- Reducing Iron in a Groundwater Well
- Reduction of Iron and Hydrogen Sulfide from a Well System
Videos
- EPA Small Systems Webinar: Treatment and Control for Manganese and Iron
- How to analyze iron in a drinking water sample
- Iron and Manganese Treatment
- Remove Iron , Sulfur, Manganese by Oxidation System